What we order for you

We are not a restaurant menu. We are the desk that calls a kitchen near your ZIP and places this kind of ticket.

Pizza

Cheese, pepperoni, specialty pies, thin crust, deep dish, slices, and late-night large pies. Say your size and toppings on the call.

Buffalo, BBQ, lemon pepper, garlic parmesan, bone-in or boneless, 8, 10, or family packs. We ask the store which flavors are actually in the fryer.

Italian, cheesesteak, turkey club, toasted sandwiches. Useful when part of the table does not want a pie.

2-liter bottles, cans, fountain drinks. We add them to the same ticket so you are not making a second stop.

Cinnamon sticks, cookie pies, brownies, cannoli, cheesecake, flan — whatever that kitchen is selling today.

Prices on sample kitchen pages are examples. The restaurant sets the live price, tax, and delivery fee. Confirm on the call.